News: Chicken Helper - Italian Fettuccine Alfredo

Ingredients Needed:

• 1 box Chicken Helper Italian Fettuccine Alfredo
• 1 lb boneless, skinless chicken breasts
• 3 tbsp butter or margarine
• 1/2 cup hot water
• 2 cups milk

Step 1 Step 1 Cut chicken.

Cut chicken into 1-inch pieces.

Tips

• If you're lazy like me, buy already cut up "stir fry" chicken.

Step 2 Step 2 Melt butter

Melt butter or margarine in 10-inch skillet over medium-high heat.

Step 3 Step 3 Add chicken

Add chicken; cook about 3 minutes, stirring occasionally, until outsides turn white.

Step 4 Step 4 Add ingredients

Stir in hot water, milk, Sauce Mix...

Step 5 Step 5 Add pasta

and uncooked Pasta.

Step 6 Step 6 Heat to boiling

Heat to boiling, stirring occasionally.

Step 7 Step 7 Reduce heat and simmer

Reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender.

Step 8 Step 8 Thicken sauce

Remove from heat; uncover (sauce will thicken).

Step 9 Step 9 Eat!

Eat and enjoy!